Xylanase-XKbake XY100 is a highly purified xylanase prepared by processes of liquid deep fermentation and purification. It is food-grade solid enzyme preparation that can degrade large molecular weight water-insoluble arabinoxylan into water-soluble arabinoxylan sugar.
Xylanase (XKbake XY100)
》Increase the volume of bread and buns
》Improve the softness of bread and buns
》Improve the elasticity of the gluten network in the dough, reduce the weakening degree of flour, and make the internal pores of the dough more uniform and fine, thus improving the internal structure of bread and buns
》Can be used in bread processing as an alternative to emulsifiers or in combination
Xike Biotechnology Co. Ltd., abbreviated as XIKE, is a leading enzyme company specialized in enzyme products and applications. We focus on the research, development & production of food, feed, industry enzymes. With consistent quality and high performance, XIKE enzymes have been exported to 15+ countries.
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“We deliver the optimal enzyme solutions based on the specificity of different industries.”
“To be the world-leading enzyme company to build better“