Thickener E407 Dehui Carrageenan 120 mesh food grade kappa refined carrageena powder

$19.00
100-1999 Kilograms
$15.00
2000-9999 Kilograms
$12.00
>=10000 Kilograms
Min. Order
100 Kilograms
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Company Information

Qingdao Dehui Halobios Science and Technology Co., Ltd.

CN Manufacturer, Trading Company
Response Time
24h-48h
Response Rate:
55.6%
Transactions
US$ 200+
10 Years Paid Supplier Gold Supplier Onsite Check Trade Assurance
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Quick Details

Port: Qingdao/shanghai
Payment Terms: L/C,D/A,D/P,T/T,Western Union
Supply Ability: 10000 Kilogram/Kilograms per Week
Other Names: carrageenan
Place of Origin: China
Form: Powder Form
Color: White Color
Grade: Food Garde
Model Number: K120
CAS No.: 11114-20-8
Brand Name: DEHUI
Type: Chewing Gum Bases,Emulsifiers,Stabilizers,Thickeners
Product name: kappa refined carrageenan powder
EINECS No.: 2325242
MF: c24H36O25S2
Package: 25 Kg/bag
Shelf Life: 2 Years
Packaging Detail: 25kg per bag

Kappa refined and Semi refined Carrageenan powder

 

Qingdao Dehui Halobios Science and Technology Co., Ltd. found in Jan. 1996, which is specialized in development and application of halobios food additives. Dehui Company has an excellent team of production, research, sales and perfect sevice system, took the lead in passing ISO 9001 Quality Control System and ISO 22000 Food Safety Management System Certification. We are also the first company obtained food additives carrageenan national production license, simultaneous carry out extensive cooperation with Chinese academy of sciences oceans and domestic institutions of high education, continuously update the development and application of capacity and the level of food colloidal. Dehui Company is the first agent of cochineal carmine and annatto pigment from Germany Roeper, and get broad success in blending and application. Dehui Company adhering the business tenet “Quality, Credit and Service, and hopes to co-operate with all friends and develop hand in hand.

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Kappa Refined Carrageenan

Carrageenan is obtained by aqueous extraction of natural strains of seaweeds of Gigartinaceae, Solieriaceae, Hypneaceae and Furcellar iaceae, families of the class Rhodophyceae (red seaweeds). No organic precipitant shall be used other than methanol, ethanol and propane-2-ol. Carrageenan consists chiefly of potassium, sodium, magnesium and calcium salts of polysaccharide sulphate esters which, on hydrolysis, yield galactose and 3,6-anhydrogalactose. Carrageenan shall not be hydrolysed otherwise chemically degraded.

      

Test item

Specifications

Standard

E407

Description

Yellowish to colourless powder, odourless

Viscosity

≥ 5 mPa.s

Loss on Drying

≤ 12 %

Sulphate(as SO4 2-)

15-40%

Ash

15-40%

Acid-insoluble ash

<1%

Acid-insoluble matter  

<2%

Arsenic

< 3 mg/kg

Lead

< 5 mg/kg

Cadmium

<1 mg/kg

Mercury

< 1 mg/kg

Total plate count

< 5000 cfu/g

Yeast and moulds

<300 cfu/g

Escherichia Coli

Negative in 5 g

Salmonella spp.

Negative in 10 g

Coliform

≤30 MPN/100g

Particle Size

80/120 mesh

Water Gel Strength

≤500 g/cm²

Potassium Gel Strength

≥1300 g/cm²

 

 

Kappa refined Carrageenan for Meat Foods

Carrageenan and salt soluble proteins have combination effect in meat processing, improve the elasticity and slice performance of the finished goods , and have gel, reduce the effect of water activity, improve elastic and tenacity of meat foods and enhance the quality.

 

Kappa semi refined Rolling and Keanding type Carrageenan

This product can gelatinate, wet, emulsify and shape meat goods, improve meat elasticity and turn tastes. The meat goods treated with this product has exquisite structure,sheet-cutting property, appropriate toughness, excellent elasticity and non sweating property, and suitable for meat goods such as ham, toasted sausage, luncheon meat, etc.

 

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PACKED IN 25KG BAGS ,15000KGS IN ONE CONTAINER

shelf life:24months

 

 

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