|Supply Ability:||100 Pack/Packs per Year|
|After-sales Service Provided:||Field installation, commissioning and training|
|Place of Origin:||china|
|Brand Name:||New Star|
|Applicable Industries:||Food & Beverage Factory,Farms,Restaurant,Home Use,Food Shop,Food & Beverage Shops|
|Key Selling Points:||High Productivity|
|After Warranty Service:||Video technical support,Online support,Spare parts,Field maintenance and repair service|
|Local Service Location:||None|
|Showroom Location:||Indonesia,Pakistan,India,Thailand,South Korea|
|After-sales Service Provided:||Engineers available to service machinery overseas|
|De-oil form:||Inside-collocate de-oil|
|Feeding:||60Kg per batch of vegetable and fruits|
|Packaging Detail:||Packing by woodcase|
Outside: 3200*3700*3300mm; Inside: 1000mm
Vacuum kettle, tank inside and cage: food grade 304 stainless steel; tank outside: insulation layer, stainless steel plate
-0.095 mpa~-0.098 mpa(idling)
Microcomputer automatic control(manual/auto)
60Kg per batch of vegetable and fruits
16kg/h(e . g . potatoes, thickness:4mm, working temperature≤100℃)
35kg/h(e . g . potatoes, thickness:1.8mm, working temperature≤120℃)
Water ring vacuum set assembly 1 set
Outside loop heating system 1 set , high quality spiral-plate heat exchanger
Frequency speed control motor: 1 set
Plc microcomputer control system(manual/automatic)
Cage 1 set (round, volume 250L and capacity 60 kg)
Cage trailer 1 set
Equipment and process instructions
1) Prevent the loss of nutrient from food at high temperatures, keep effectively the natural color and flavor of the food and reduce the processing cost than regular frying method.
2) Adopt advanced world famous brand components in electric parts and operation parts.
3) The oil content rate of the food is below 15%.
4) The presence of the carcinogen acrylamide (a chemical compound found in certain foods) is reduced.
5) Reserves and condenses well, food is crispy and delicious.
6) The whole system is controlled by microcomputer.
7) Safe, reliable and easy to operate.
1. The equipment has the ability to reduce the oil content of the food, sometimes well below 15%.
2. It can also help to inhibit the loss of nutrients that commonly occurs with food cooked or fried at high temperatures.
3.The vacuum frying machine also maintains the food item's color, consistency and flavor.
4. Food fried with this frying method can be stored for a longer time than other types of fried food.
a) Consultation before, during, and after sales;
b) Project planning and design;
c) Debugging until everything is functional;
d) Shipping management from factory to the destination;
e) Installing, maintenance and operation training;
f) New production techniques and formulas;
g) 1 year complete warranty and life-time maintenance service
h) CE Certificate for XSD Series vacuum frying machine