Red Yeast Rice Extract Rich In 1% HPLC High Quality Monacolin k By Red Yeast Rice Manufacturer

$100.00 - $500.00
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10 Kilograms
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Company Information

Beijing Peking University WBL Biotech Co., Ltd.

CN Manufacturer, Trading Company
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Quick Details

Port: Tianjin or Qingdao
Payment Terms: L/C,T/T
Supply Ability: 10000 Kilogram/Kilograms per Year
Brand Name: HONGBAOQU
Content of Lovastatin(monacolin-k): ≥1%
Type: Herbal Extract
Place of Origin: Beijing China
Form: Powder
Part: Seed
Extraction Type: Liquid-Solid Extraction
Packaging: Drum
Grade: -
Model Number: -
Variety: Red Yeast Rice Extract
Packaging Detail: 10 kg/barrel,25 kg/barrel
Package Preview: https://sc02.alicdn.com/kf/HTB1Uvu6aGL7gK0jSZFB760ZZpXaB.png_640x640.png
Product Description

 

Organic Whole Foods Functional Red Yeast Rice

RYRP-23

 

RY-Ⅱ Quality Standard
Assay
Content of Lovastatin
All determinations are based on C.P.  <0512>.
1%
Inspection
Water Content
(Infrared moisture meter method)
≤6%
Heavy metals
All determinations are based on C.P. <0406>.
As Less than 1 ppm
Cd Less than 0.5 ppm
HgLess than 0.2 ppm
PbLess than 5 ppm
CuLess than 50 ppm
Microbial
All determinations are based on C.P. <1105>,<1106>,<1107>Aerobic bacteria≤2000 cfu/g
Yeast &  Mould≤100 cfu/g
Gram-negative bacteria Less than 10 cfu/g
E.coliAbsent in 1g
SalmonellaAbsent in 10 g
 
Storage ConditionSealed storage 
Specification10 kg/barrel,25 kg/barrel 
PackagingComposite film bag, lined with a layer of non-toxic plastic belt 
Expiry Date36 months 

RY-I

Product-efficacy_01.jpg

 

1. Traditional Chinese medicine, pure natural fermentation, non-toxic side effects.Lower LDL cholesterol, raise HDL cholesterol, inhibit the action of hmg-coa reductase to inhibit cholesterol synthesis in the liver.
2. Numerous paper reports and evidence-based medical experiments have proved that the level of blood lipids is lowered, blood circulation is improved, and cardiovascular health is promoted.
3. Reduce turbidness and fat, promote blood circulation and remove blood stasis, strengthen spleen and eliminate food.
4. Inhibit the formation of atherosclerotic plaques and other cardiovascular and cerebrovascular diseases caused by adjuvant therapy.
5. Protect vascular endothelial cells and inhibit lipid deposition in the liver.