|After-sales Service Provided:||Free spare parts|
|Place of Origin:||Shandong China|
|Applicable Industries:||Hotels,Manufacturing Plant,Food & Beverage Factory,Restaurant,Food Shop,Food & Beverage Shops|
|NAME:||deep frying machine batch fryer electric fryer for food|
|After-sales Service Provided:||Engineers available to service machinery overseas|
|OIL TANK SIZE:||500*450*300mm|
|OIL CAPACITY:||56.25 L|
|Selling Units:||Single item|
|Single package size:||58X62X92 cm|
|Single gross weight:||40 KG|
|Package Type:||wood package for deep frying machine batch fryer electric fryer for food|
Oil-water small batch fryer
Why choose oil-water type frying machine??
1,Make full use of princeple and oil can not be metamorphic
Make full use of princeple that because of different proporion of oil,water,and animal oi, the residue will sink into water and animal oil will sink under vegetable oil in the working process. Then it fundamentally solve the problem of carcinogens from the frying oil acidification and metamorphic carbide for the tratidional fryers
2, Improve quality and ensure health
The special process make the residue and animil oil far from the working layer, and central heating can effectively control convection between upper and lower oil. And then they keep the clean of each oil layer and make the fried food not only delicious, clean and beautiful appearance but also improve the product quality and prolong the shelf life.
3, Save frying oil and good for environment
This type of fryer solve the problem that because of too hot and too dry, much oil is volatilized for tradional fryers. Oil-water mixture technoque can supply some steam from lower water and prevent the oil from volatilied; The central heating can freely adjust the upper layer and lower layer’s temperater in order to effectively alleviate the oxidation degree, inhibit the production of acidmedium, so as to extend the use of frying oil cycle, reduce waste and save about 50% oil than tradional fryers. At the same time, the fryer reduce the air pollution and make the workers far from the smog.
4, Oil can not be polluted and multi-use for the fryer
The animal oil from the food can sink to the under of vegetable oil by the use of different proporion of oil,water,and animal oi. Then the upper oil can be clean all time and can fry various food without tainted by each other. You can fry different foods by one fryer.
5, The fryer have advanced automatic temperature control system.
The temperature can be freely adjusted between nomal temperature to 230°C.
based on actual situation
Automatic temperature control system; frying time and frying temperature can be adjusted based on the actual food and situation