|Place of Origin:||Hunan China|
|Appearance:||White Crystal Powder|
|Grade:||Food Grade.pharmaceutical Grade|
|Shelf Life:||24 Months|
|Storage:||Cool Dry Place|
|Selling Units:||Single item|
|Single package size:||25X20X15 cm|
|Single gross weight:||1.5 KG|
Perfect for Diabetics and Low Carb Dieters - No Calorie granular erythritol sweetener organic
Accept OEM package (like 227g/bag, 500g/bag, 1kg/bag or others)
|Quality standard:USP36 / FCC VII / E968|
|Appearance:White crystalline granular or powder|
*ZERO CALORIE & ZERO CARB - Natural sweetener that tastes and bakes like sugar
*NO BITTER AFTERTASTE - This erythritol is not only healthier than sugar, it also has almost no aftertaste. In a blind taste test you might mistake it for sugar.
*100% MONEY BACK GUARANTEE! We stand behind our granulated erythritol 100%. If for any reason you decide our erythritol isn't for you, email us & we’ll refund you 100% of your money, no questions asked.
*GLUTEN-FREE, VEGAN, NON-GMO & TOOTH-FRIENDLY!
*ZERO GLYCEMIC IMPACT - Suitable for Diabetics & Low Carb Dieters
1, Low sweetness: the sweetness of erythritol is only 60% to 70% of sucrose, and the entrance has a cool taste, pure taste and no aftertaste.
2, High stability: the acid and heat are very stable, the acid and alkali resistance are very high, and the decomposition and change will not occur under the temperature of 329 degrees.
3, High solution heat: erythritol is dissolved in water with an endothermic effect. The solution heat is only 97.4KJ/KG, which is higher than the absorption heat of glucose and sorbitol, and has a cool feeling when eaten.
4, High solubility: 25 ℃ erythritol, the solubility of sugar alcohol is 36% (W/W), erythritol, sugar alcohols solubility increases, a rise of temperature than glucose, mannose, Arabian sugar alcohols solubility is high, easy to crystallization precipitation crystals.
5, Low hygroscopicity: erythritol, sugar alcohol is very easy to crystallization, but none in 90% humidity environment moisture absorption, easy to crush get powder products, can be used for sour food surface to prevent moisture absorption.
* 100% Natural
* 0 Calorie, 0 Sugar & Gluten-Free,low glycemic
* USDA & EU Organic, ISO22000, Kosher Certified, Non-GMO
* Sugar Substitute
* Powder & granule types
* OEM package service (like 227g/bag, 500g/bag, 1kg/bag ...)
1.Erythritol has a strong cooling effect (endothermic, or positive heat of solution) when it dissolves in water, which is often combined with the cooling effect of mint flavors.
2.Erythritol is commonly used as a medium in which to deliver high-intensity sweeteners, especially stevia derivatives, serving the dual function of providing both bulk and a flavor similar to that of table sugar.
3.Erythritol is tooth-friendly; it cannot be metabolized by oral bacteria, so it does not contribute to tooth decay.
4.Erythritol has been suggested as the active ingredient causing Truvia-induced impaired motor function and reduced life span in fruit flys.
5.In general, erythritol is free of side effects in regular use. Doses over 50 grams (1.8 oz) can cause a significant increase in nausea and stomach rumbling (borborygmi). Rarely, erythritol can cause allergichives.