DNS BestLife Dark Brown Sugar Syrup pearl milk tea
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Keelung, Kaohsiung, Taichung
4 Forty-Foot Container per Week
Place of Origin:
Room temperature storage
High- density polyethylene
Dark Brown Sugar Syrup
1Liter (1.3kg)/ 4,197.6 Kcal
Bubble Tea Ingredients
Brown Sugar Syrup
12 bottles per Carton, 1,000 Cartons per Twenty-Foot Container, 1,800 Cartons per Forty-Foot Container
DNS BESTLIFE INC.
On-time delivery rate
DNS BestLife Dark Brown Sugar Syrup Taiwan Bubble Tea Supplier
DNS BestLife Dark Brown Sugar Syrup
1Liter (1.3kg)/ 4,197.6 Kcal
・ 100% Natural porduct, without any synthetize ingredient ・Strongest management group and most united staff team. ・Good quality control in production process, ISO9001:2008,CNAS,IAF approved. ・Excellent quality and Competitive price, OEM is available. OEM or our own brand. ・Our concentrated fruit juice under brand "LAFE ADE" made from high quality fruit.
DNS BestLife Inc. has provided various products for family restaurants, coffee shops, ice-cream shops, bakeries through OEM oversea- producing industries and domestic trading systems since 2009. During the rapid changes in today’s economy, DNS BestLife Inc. has successfully achieved efficient market analysis of the food and beverage production trends.
Therefore, for the growth of our modern food and beverage industries, our goal is to globalize various food and beverage ingredients and products through exporting to the countries around the world. With honesty, integrity and the commitment to excellence, DNS BestLife Inc. strives to achieve the highest customer satisfaction with information, products, and excellent services. Our goal is to become a world-class company with long term success.
Ethical and Honest Operations The exclusive organization, the ethical operation, and the practical principle and administration are the fundamentals of DNS BestLife Inc. With the basics of clear operation, the company has made the highest accountabilities through practicing transparent management which is still leading the company on becoming the most exclusive and trustworthy corporation until today.
The R&D Center
The R&D Center is divided into three divisions: Juice experiment, development, and analytics. Our center only employs highly skilled and experienced lab researchers and operates through precise equipment. Our advanced equipment includes High-Performance Liquid Chromatography (HPLC) which can detect and examine Vitamins, the Atomic Absorption Spectroscopy (AAS) which is able to break down the heavy metals, and the Gas Chromatography- Mass Spectrophotometer (GC MASS) which can examine the pesticide, alcohol, and aroma. Continuous improvement, research, develop, and innovation enable us to meet our clients’ needs simultaneously, and OEM high-quality products which always guarantee customer satisfaction.
Technology & Equipment
1. Gas Chromatography- Mass Spectrophotometer (GC MASS) The GC MASS and the FID can detect and analyze the aroma, alcohol, and minor pesticide in the volatile components such as vegetable/fruit juice.
2. High-Performance Liquid Chromatography (HPLC) Combined with equipment such as UVD, RID, FLD, the HPLC can select and examine the nutrition in the juice such as sugar, acid, Vitamin A, C, and plant active ingredients such as catechin, soy isoflavones, and preservatives. Also, with the PDA and FLD, it can analyze the bioactive ingredients in the juice and plant extracts, and the Carbamate in the pesticide. It is also complimented with the AMDS software which can automatically search for the best chemical analysis conditions.
3. Atomic Absorption Spectroscopy (AAS) It can break down and examine minerals inside the juice such as sodium, potassium, and iron.