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Pure natural sweetener stevia RA90 white powder food additive

$66.00
1-99 Kilograms
$64.00
100-999 Kilograms
$62.00
>=1000 Kilograms
Min. Order
1 Kilogram
Note: Please be cautious and check with your supplier if this product is for virus protection purposes and if the coronavirus (COVID-19) will affect your order.
Company Information

Jiangsu Steven Bio-Technology Co., Ltd.

CN Manufacturer
Response Time
<24h
Response Rate:
80%
Transactions
US$ 300+
2 Years Paid Supplier Gold Supplier Onsite Check Trade Assurance
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Quick Details

Other Names: STEVIOL GLYCOSIDES
Place of Origin: Jiangsu, China (Mainland),Jiangsu China
Extraction Type: Solvent Extraction
usage: food,beverages,medicines,wines,pickles,cosmetics
Color: White
FEMA No.: N/N
Grade: Food&Pharmacy
Model Number: 100% Nature,RA90
CAS No.: 57817-89-7
Brand Name: Biolotus
Type: Herbal Extract,Sweeteners
EINECS No.: E968
Part: Leaf
function: sweetner stevioside
MF: C38H60O18
Variety: Stevia Extract
Packaging Detail: 20kg/carton or drum; We can package the product according to clients' requirements.
Selling Units: Single item
Single package size: 15X12X5 cm
Single gross weight: 1.1 KG

1

Organic Stevia

We are one of the biggest manufacturer of Stevia in China and we producing hundreds of tons each year by our own factory. Because of high sweetness with low calorie, so the Stevia has been regarded as the most heath sweeteners. 

Different from other sugar(sweetener)

1.Pure natural:Plant extract

2.Low calorie:1/300 of the sugar

3.High sweetness:250~450 of the sugar

4.High cost performance:The cost is 3/1 of sugar

5.Good stability:Can stand the heat, acid, alkali, not easy to decompose

6.Excellent solubility:Easily soluble in water, ethanol and other organic solvents

7.High security:International authoritative testing, pharmacological experiments, non-toxic side effects

8.Long shelf life:Bacteriostatic, stable performance, easy to store1Application:
1) In medicine field, as a non-calorie sweetener, it has the functions to lower blood pressure, promote metabolism, and treat hyperacidity.
2)Applied in the food field, it is mainly used as a non-calorie food sweetener.
3) Applied in other products, such as beverage, liquor, meat, daily products and so on. As a kind of condiment, it also can play a preservative role to extend shelf-life.(1)(1)(1)(1)

What is stevioside?

Stevioside is extracted from the herb of Stevia Leaves .It is a purely natural , highly sweetness, and low calorie  

food additive ( sweetener ).

 

What is stevia rebaudiana?

Stevia rebaudiana is also called stevia or sweet grass , which is perennial herb plants . It's the place of origin is the mountains of Oman , which the north-eastern of Paraguay is bounded on Brazil.

 

What is the difference between stevioside and steviol?

Steviosides are the muli-component mixture of sweet. Generally speaking, there are 8 steviols. It includes stevioside, glucoside A, glucoside B, glucoside C, glucoside D,glucoside E, Duke glycosides, Rebaudioside and so on. 

By and large, steviols is the matrix or aglycones of 8 kinds of the above components of steviosides. Stevioside is steviol with three base of glucose derivatives. It is generally acknowledged that stevia is a single component of the above eight kinds of stevioside. For historical reasons, glycoside component of stevia rebaudiana are at most in the above eight steviosides .So stevioside is called stevia by people, and this statement is less used.1