|Supply Ability:||50.0 Set/Sets per Quarter meat equipment for sale|
|Machinery Function:||tumbling & marinating|
|Application fields:||Cannery,Commercial catering,Meat processing plants,Seasoning plant,Snack food factory|
|Usage:||food processing marinating|
|Place of Origin:||Zhejiang China|
|Warranty:||12 months,1 YEAR|
|After-sales Service Provided:||Field maintenance and repair service|
|Name:||ood processing marinating machinery|
|Type:||Meat Processing Machinery|
|Applicable Industries:||meat processing factory|
|Capacity:||60% of the drum volume|
|Packaging Detail:||SEAWORTHY PLYWOOD PALLETS|
Vacuum marinating tumblers tenderize meat and make it absorb salt or marinades. They are easy to operate, load and unload. In addition, different program sets allow you to marinate the meat or product at intervals, in order to increase productivity.
The tumblers make food products more tender, moist and tasty, while improving their appearance and quality consistency. How to tumble and preserve raw meat under different conditions is one the most important challenges of the meat processing industry the vacuum tumbler is your best choice to solve this problem.
The GRH series have a capacity from 300 to 2500 kg, and a variety of structures for red meat, poultry and sea food. This makes them suitable for meat processing plants of all sizes.
The extraordinarily sturdy and user friendly construction of GRH series supports a gentle as well as an intensive massage to constantly ensure the highest product quality.
The centre point of the drum is all 1100mm high from the ground. The discharging of the product is one of the big advantages of the machine to avoid foam formation and product splash when you reverse the drum for unloading.
Positioning device will lock the drum in same position every time to prevents the unexpected discharge while opening lid.
|TYPE||CAPACITY (KG)||POWER (KW) D+V||WIDTH (MM)||LENGTH (MM)||HEIGHT (MM)||WEIGHT (KG)|
* We also have the bigger type for mor e than 4000 liters .