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Factory Supply Natural Fruit Flavor Grape Juice Powder/grape seed powder extract

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Quick Details

Port: China main ports
Payment Terms: L/C,D/A,D/P,T/T,Western Union,MoneyGram,alipays
Supply Ability: 500000 Kilogram/Kilograms per Month
Place of Origin: Shaanxi China
Form: Powder
Color: light purple
Product Name: Grape powder
Extraction Type: Solvent Extraction
Latin Name: Vitis amurensis
Specification: 4:1~20:1
Grade: Food
Model Number: 99%
Appearance: Fine Powder
Brand Name: virgin
Type: FRUIT EXTRACT
Test Method: HPLC UV
Part: Seed
Packaging: DRUM,Plastic Container
Application: Food Supplement
Variety: Grape extract
Certificate: ISO9001/Halal/Kosher/GMP
Delivery Detail: Shipped in 3 days after payment
Packaging Detail: 1kg/bag (Inner: plastic bag .outer: Aluminum foil bag ); 5kg/carton (Inner: Double plastic bags. Outer: Carton); 10kg/carton (Inner: Double plastic bags. Outer: Carton); 25kg/drum (Inner: Double plastic bags. Outer: Fiber drum); Others: According to customer demand. Cool and dry place, keep away from strong ligh
Xi'an Virgin Biological Technology Co., Ltd.
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91.3%
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US$ 20,000+
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Product Description

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 Grape also known as grapes, are Vitis (Vitis) a common plant. Deciduous vines, brown slender dendrites. Suborbicular Leaves alternate, subentire to 3-7 lobed, serrated leaf margin. Axillary buds of raw complex. Tendril or inflorescence with opposite leaves. Bisexual flowers, the female can spend (shorter stamen, pollen sterility) and male flowers; wild species often dioecious. Five petals, top Liansheng, flowering was isolated from base and receptacle cap off. Berries mostly round or oval, there are green, purple, fuchsia, etc., with fruit powder.

Product Namegrape fruit powderSpecification100%
Appearancelight purple  powderPart Used

Fruit

GradeFood MOQ1kg
DescriptionGrape powder contain moderate amounts of vitamin B6, vitamin C, manganese and potassium, possibly contributing to electrolyte balance. It is used as a component for production in many fields. The nutrients of grape has been kept maximumly in the powder.

Function

1. Good fluidity and soluble in water;
2. Long preservative time than fresh fruit;
3. Easy for transportation due to powder form;
4. Made from the seasonal fruit, ensure the freshness and nutrition;
5. Microbiology control in line with national standards;
6. Heavy metal control fulfill National Norms and Codes;

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