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Industrial Electric Cold Chicken Sausage Salmon Fish Meat Smoker Oven Equipment

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Key attributes

Other attributes

Applicable Industries
Hotels, Building Material Shops, Manufacturing Plant, Farms, Restaurant, Home Use, Retail, Food Shop, Food & Beverage Shops, OTHER

Showroom Location
None

Place of Origin
Henan, China

Weight
1000 KG

Warranty
1 Year

Marketing Type
Hot Product 2019

Machinery Test Report
Provided

Video outgoing-inspection
Provided

Warranty of core components
1 Year

Core Components
Bearing, Gear, PLC, Gearbox

Key Selling Points
High Rigidity

Condition
New

Type
Sausage

Application
Sausage/Fish/Chicken / meat

Automatic Grade
Automatic

Production Capacity
100KG/ Batch

Brand Name
GRT

Voltage
220v/380v

Power
4kw

Dimension(L*W*H)
1200*1120*2000mm

Heat source
Electric

Material
stainless steel

Production Capacity
98% Smoker For Fish

Packaging
wooden case

Function
Multifunction

Capacity
30-1000kg/oven Meat Smoking Machine

Advantage
High Performance Big Capacity

Furnace Temperature
<150°C Cold Smoker

Usage
Fish Smoking Equipment

Type
Sausage, Electric Meat Smoker

Packaging and delivery

Packaging Details
smoke machine will be packed wooden case

Port
qingdao / shanghai / tian jin / guangzhou

Supply Ability

Supply Ability
200 Set/Sets per Month

Lead time

Quantity (sets)1 - 3 > 3
Lead time (days)20To be negotiated

Customization

Customized logo
Min. order: 1
Customized packaging
Min. order: 1
Graphic customization
Min. order: 1

Product descriptions from the supplier

>= 1 sets
$3,250.00

Variations

Total options:

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