| Port: | Shanghai,Guangzhou,Dalian,Qingdao |
| Payment Terms: | L/C,D/A,D/P,T/T,Paypal |
| Supply Ability: | 8000 Bag/Bags per Day Green Sichuan Pepper |
| Weight (kg): | 0.025 |
| Processing Type: | Raw |
| Shape: | Piece,Piece |
| Place of Origin: | Sichuan China |
| Keyword: | Seasoning,Condiments,Officinal |
| Use: | Foods Cooking,Medical Use |
| Product Name: | Bay Leaf |
| Color: | Green |
| Model Number: | SP1005 |
| Certification: | FDA,HACCP |
| Smell: | Faint Scent |
| Colour: | Fresh Green |
| Drying Process: | AD |
| Brand Name: | OEM |
| Type: | BAY LEAF |
| Packing: | 0.25KG Bag |
| Product Type: | Single Herbs & Spices |
| Part: | Leaf |
| Style: | Dried |
| Taste: | Bitter |
| Shelf Life: | 24 Months |
| Delivery Detail: | Shipped In 20 Days After Payment |
| Packaging Detail: | N.W.:1.25KG CBM:0.0210 G.W.:2.20KG Case Size(mm):330 x 260 x 245 |
25g Family Pack Healthy Condiments Chinese Dried Seasoning Bay Leaf
Bay leaf (plural bay leaves) refers to the aromatic leaves of several plants used in cooking.These include: Bay laurel (Laurus nobilis, Lauraceae).Fresh or dried bay leaves are used in cooking for their distinctive flavor and fragrance.
Bay leaves were used for flavoring by Chinese.They are a fixture in the cooking of many European cuisines (particularly those of the Mediterranean), as well as in the Americas. They are used in soups, stews, meat, seafood, vegetable dishes, and sauces. The leaves also flavor many classic French dishes. The leaves are most often used whole (sometimes in a bouquet garni) and removed before serving (they can be abrasive in the digestive tract). Thai and Laotian cuisine employs bay leaf (Thai name bai kra wan) in a few Arab-influenced dishes, notably massaman curry.
Bay Leafs is a very long history of spices, in addition to increasing the smell of food, it can also be antibacterial, pain and mild anaesthesia effect, has been used widely in ancient Rome was the time of the people.
| Product Name | Bay Leaf |
| Colour | Fresh Green |
| Packing | 0.25KGBag |
| Shape | Piece |
| Keyword | Seasoning,Condiments,Officinal |
| Taste | Bitter |
| Smell | Faint Scent |
| Use | Foods Cooking,Medical Use |
| Part | Leaf |
Sichuan Machinery Imp.&Exp.Corp.,which is a reputable enterprise belongs to Sichuan Foreign Trade Group.We are a trading company with 38 years of experience in export trade.We are Sichuan Specialities export department .We have 20 years of industrial experience in the export of agricultural products. We also have more than 100 foreign trade elites.We have our own production base and more than 200 outstanding manufacturers cooperate with us , Sichuan tongue on the tongue I have all here, at the same time we can provide food certification required by all countries, our mission is to Sichuan specialty to the world. Our risk management ability is 100% and our business is easy and carefree.
