Fat filled milk for chocolates processing

$3,000.00 - $3,600.00
Min. Order
16 Metric Tons
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Company Information

Shandong Tianjiao Biotech Co., Ltd.

CN Manufacturer, Trading Company
Response Time
48h-72h
Response Rate:
57.4%
Transactions
US$ 5,000+
10 Years Paid Supplier Gold Supplier Onsite Check Trade Assurance
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Quick Details

Port: QINGDAO,CHINA
Payment Terms: L/C,T/T
Supply Ability: 3000 Metric Ton/Metric Tons per Month
Product Type: Milk Powder
Type: Fat Filled Milk Powder
Age Group: Adults
Processing Type: Half Sterilized
Certification: HALAL,ISO,KOSHER
Packaging: Bag,Sachet
Fat Content (%): 26
Max. Moisture (%): 5
Shelf Life: 24mths
Weight (kg): 25
Place of Origin: Shandong China
Brand Name: king creamer
Model Number: M
color: creamy yellow
Packaging Detail: 25KG PER BAG OR UP TO CUSTOMER'S CHOICE

 

 Shandong Tianjiao Biotech Co., Ltd. is a high and new technological company specially engaged in technologic development, production and sales of Food Ingredients. Established in 2004. We are professional manufacturing Non dairy Creamer; Starch Sugar Ingredients includes Maltodextrin, High Maltose Powder, Isomaltooligosaccharide, Maltooligosaccharide etc, Functional Food Ingredients includes peptide product, Soybean peptone and Malt Extract Powder.

We have the guarantee of HACCP., ISO, HALAL,KOSHER and GMP.

 

Product Description:

Fat filed milk powders (FFMP) are produced by blending palm or coconut vegetable fat with high quality skimmed milk powder. FFMP is used to replace Full cream milk powder (FCMP) while being more economical. It can be optionally made instant, enriched with vitamins and minerals, tailored to customer specifications

 

Applications:

Fat filled milk powder is used as a whole milk powder replacer in many applications such as: recombined liquid milk, recombined sweetened condensed milk / ice cream, soup powder, toffee, fudges, yogurt, chocolate, coffee and tea whitener, cappuccino, bakery, confectionery, chocolate, biscuits, bread, cookies, dairy, processed cheeses, evaporated & sweetened Condensed Milk, Fruit and flavored Beverages, Sauces,etc.

 

Composition:

Glucose syrup, partially hydrogenated vegetable fat, skimmed milk powder, whey powder, stabilizer, milk proteins

 

 

Various levels of the fat and protein is up to your choice.