- The treatment of medium roasting makes the aroma of coffee beans spontaneously radiate. After entering the throat, there is a light cocoa and firm fruit flavor. At the same time, the taste is mild and full, and the sweetness is long-lasting and sweet, resulting in a rounded coffee.
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What Are the Difference Between Light, Medium, and Dark Roasts?
1. Light roast coffee：It is roasted for the shortest amount of time so the coffee beans retain much of their original flavor, making it a more acidic roast. It's also rich in antioxidants and more caffeinated than the other roasts. 2. Medium roast coffee：The original flavors of single origin coffee can be preserved with fruity, nutty, spice or caramel sweet in the cup and multiple layers of taste in house blend coffee if roast medium. 3. Dark roast coffee：It is roasted the longest, creating a stronger taste that’s more smokey and bitter. It packs the least amount of caffeine and may boost the antioxidant glutathione.