$700.00
Min. Order : 1 Ton

Bulk fruit flavor sweet vinegar 10% Apple Cider Vinegar

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Quick Details

Port: Any Port in China
Payment Terms: L/C,Western Union,D/P,D/A,T/T,MoneyGram
Supply Ability: 1000 Ton/Tons per Month
Other Names: ACV,cider vinegar
Place of Origin: China
Sample: Availiable
Color: Light Yellow Color
FEMA No.: no
Process: Organic Fermentation
Material: Concentrated apple juice,purified water
Model Number: 10% Apple Cider Vinegar
Certification: ISO,Kosher
CAS No.: no
Brand Name: Songyuan
Type: Acidity Regulators,Flavoring Agents,Preservatives
Additive: None
Product name: 10% Apple Cider Vinegar
EINECS No.: no
State: liquid
Packaging: Bulk
MF: no
Shelf Life: 30 Months
Packaging Detail: 25/200 KG Drum, IBC tank, Flexitank.
Henan Songyuan Bio-Tech Co., Ltd.
Gold Supplier
CN
Manufacturer, Trading Company
≤11h
Response Time
100.0%
On-time delivery rate
-
-
Transactions
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Product Description

 

Concentrated fruit juice made from high quality selected fruits is used as a raw material. It is fermented by ethanol and acetic acid using liquid deep fermentation technology and the most modern control technology. It is rich in various amino acids, organic acids, minerals, etc. Flavoring substances and affecting ingredients. Mainly concentrated apple vinegar with high acidity, grapevine vinegar with high acidity and so on.

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Application:

With apple juice or honey, make vinegar drinks.

For health vinegar, such as apple cider vinegar can treat different diseases in Western folk, such as obesity, overweight, arthritis, asthma, diarrhea, enteritis, eczema, hair loss and so on.
Premium sauces, such as mayonnaise, tomato sauce, salad dressing, etc., need to be added with vinegar.

apple vinegar +1

 

Company Information

 

Located in Xinxiang City – the center of Henan Province, which also in the middle of China. Henan Songyuan Biotechnology Co., Ltd was established on June 8, 2012, taking the latest worldwide fermentation technology and device, aiming at manufacturing the healthy, additive-free, high acidity and purity natural fermented brewing vinegar and series functional sour agents.

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Main products are Natural Fermented 20% Acidity White Vinegar & Wine Vinegar, 17% Acidity Rice Vinegar, 15% Acidity Balsamic Vinegar & Mature Vinegar,10% Acidity Sushi Vinegar and Fruit Vinegar. Each type of vinegar carries its unique characteristic sour tastes and aromas for different applications in food products.

 

Packaging & Shipping

 10   LOGO+10  200 LOGO+10 25KG  LOGO+ 25  LOGO+  LOGO+

 Why Choose Us

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FAQ

1. Are you a manufacturer?

   Yes. Were specialized in brewing high acidity vinegar since 2012.

2. How can I get your sample?

  You get sample for free, just pay the freight. Please send your request to us via Alibaba.

3. How about delivery?

  We would produce the time you make the order,and we have our own tanks to transport the production.

4. Can you offer an OEM service?

  Certainly. OEM brand can be accepted when your quantity reach to an appointed amount.

5. Can I visit your factory?

 We warmly welcome customers to visit us. Before you come here, please advise your schedule.