| Weight (kg): | 2.268 |
| Farm & Factory: | Traceable |
| Stalk & Seeds State: | Stem & Stemless |
| Place of Origin: | Shandong, China |
| Shape: | Piece |
| Processing Type: | Raw |
| Chili Pepper SHU: | 100-1,000-5,000-10,000-15,000-20,000 |
| Moisture: | 10% Max |
| Color: | red |
| Model Number: | Small Dry Red Chilli, Dry Stemless Chilli |
| Sterilizing: | Non-irradiated |
| Mesh Size: | Flakes 5-25, Powder 40-120 |
| Drying Process: | Ripened Chili Sundried, Machine Drying |
| Brand Name: | Liandahang |
| Type: | Chilli & Pepper |
| Cayenne Pepper SHU: | 25,000-35,000-40,000-60,000-70,000 |
| Product Type: | Single Herbs & Spices |
| Style: | Dried |
| Shelf Life: | 2 years at -18°C. |
| Variety: | chili pepper |
| Biological Contamination: | Non |
| Chemical Contamination: | Non |
| Form Available: | Ringy, Thready, Filament, Whole, Crushed, Powdered, Smoked |
| Packaging Detail: | Moisture Barrier Packing:
Packed in Food Grade BPA FREE PET Material Bag, Vacuum Bag.
Inner package: 5lbs/sealedbag.
Outer package: 25lbs/kraft paper bag, Carton box or according to the clients requirements to customize. |
| Selling Units: | Multiple of 1,000 |
| Package size per batch: | 100X100X90 cm |
| Gross weight per batch: | 50.000 KG |
| Package Preview: |  |
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