$0.90 - $1.90
Min. Order : 1000 Kilograms

Garlic powder AD NEW CROP

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Port: Qingdao ,ShanHai
Payment Terms: L/C,D/A,D/P,T/T,Western Union,MoneyGram
Supply Ability: 10000.0 Metric Ton/Metric Tons per Year
Weight (kg): 25
Storage method: Cool, dry space
Place of Origin: Shandong China
Shape: BALL
Processing Type: Steamed
dry and wet: dried
Shelf life: 2year
Model Number: XNGP
Max. Moisture (%): 7
Certification: HACCP ISO HALAL KOSHER BRC
Drying Process: AD
Brand Name: xinnuo
Brand: xinnuo
Function: food ingredient
Type: Garlic
Country of origin: china
Packing: carton
Processing type: AD
Product name: dried garlic
Part: WHOLE
Packaging: Bulk,DRUM,Vacuum Pack,Mason Jar,Can (Tinned)
Style: Dried
Taste: Strong pungent, typical garlic
Shelf Life: 24MONTHS
Cultivation Type: COMMON,Organic,Open Air
Packaging Detail: 25kg/ctn with foil bag and pc bag
Package Preview: https://sc02.alicdn.com/kf/H63cf6f51c437420ab3f7ca2764639695U.jpg_640x640.jpg,https://sc01.alicdn.com/kf/H512ca7f076554c0697d74e4ee11c2dech.jpg_640x640.jpg
Shandong Xinnuo Food Technology Co., Ltd.
Gold Supplier
CN
Manufacturer, Trading Company
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Response Rate
0.0%
On-time delivery rate
-
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Transactions
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Employees
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R&D staffs
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Chinese Dehydrated Garlic Flake
Products Description
Brand
xinnuo
dry and wet
dried
Processing type
AD
origin
China
Product name
dried garlic
Storage method
Cool, dry space
Function
healthy food
color
black
Shelf life
2year
size
45*32*29cm

Sieve the dried garlic slices, sift out the crushed grains, fragments and residual garlic clothing. Pour the selected garlic slices on the sorting table, remove impurities, yellow-brown slices, grains, etc., and then classify them. Genuine garlic slices care yellowish, large, complete, flat, uniform in thickness, free of fragments and peculiar smell. Defective products are yellowish brown, small, incomplete, not flat and uneven in thickness. This procedure requires quick operation to prevent garlic slices from absorbing moisture and returning to moisture. The graded garlic slices should be tested for water content once, and if the water content exceeds 7%, they need to be baked again.
Product details