|Payment Terms:||L/C,D/A,D/P,T/T,Western Union,MoneyGram,Trade Assurance|
|Supply Ability:||1000 Set/Sets per Month|
|Place of Origin:||Guangdong China (Mainland)|
|Named:||Deep Fryer Electric Fryer Single|
|Temperature Range:||50-190 degree|
|After-sales Service Provided:||Engineers available to service machinery overseas|
|Packaging Detail:||1set/1carton Packing size: 470x320x380mm|
2018 Hot Counter Top TEF-8L Electric Deep Fryer
1. Good price
2. High quality stainless stell & durable
3. High conducivity, quick heating, energy-efficient
4. Safe, easy to operate, easy to control the temperatrue
5. All of our electric fryers have passe CE certification
6. MOQ: 10 sets
|Name||Deep Fryer Electric Fryer Single|
|Adjustable low-pressute vale|
|High efficency heating tube|
|All stainless stell body|
Use to fry fish, chips, chicken, bread etc food
Suitable for Restaurant, Hotel, Cake House, Coffee Shop, Bakery, Western style Food Shop. Chinese food Shop
|Energy-saving, easy to control the temperature|
|one set into one carton|
|10-25 days, according to your order quantity|
Features And Advantage
1. High efficiency, easy to operate. Casual Snacks one of the most popular products
2. Stainless steel body, with high conductivity, quick heating, more energy-efficient
3. Automatic temperature control function, non-stick tank super not oil, low-power, with the temperature control knob as well as the time knob.
4. Efficient hair Hotline, non-stick layer surface treatment
5. Good Flavor foods can be made. In the condition of high pressure and temperature, foods can be fried more evenly and sufficiently.
6. Our electric fryer has already passed CE
7. We have a professional R&D team to keep on R&D new products, and can do OEM for you
8. We are a factory, we manufacture products by ourselves
9.We have complete test equipments and strict QA team to ensure products quality. And strive to make everyone who used our products be our advertiser
10. We have a professional and enthusiastic sales team to answer and solve all questions and problems you meet
Method of operation
1. Check if the installation of power supply is normal, and make sure the supplied voltage is coordinated with the using voltage.
2.There is oil level mark in the internal oil pot, when using the quantity of oil in oil pot should be kept in certain level. “MAX” shows the most volume of oil, “MIN” shows the less volume of oil. When using user can adjust the volume of oil according to user’s need.
3. The cover of pot is designed for keeping the pot be cleaning and warming. When putting in on the cover, please make sure there is not water on it in case of water drops into pot and oil splashes.
4. After working, please rotate the temperature controller counter-clockwise to the limit position and cut off power for safety sake.
5. .In order to make sure the stove is safe and durable. User should clean dreg of oil pot and filth of electric heating tube in order to keep the oil pot and filth of electric heating tube in order to keep the oil pot and electric heating tube is clean.
6. The partition board of oil pot is designed for protecting electric heating tube. Put the partition board into the oil pot when frying food.
7. T here is micro-limit switch in the electric box. When put electric box into bottom box electricity get go the electric box; take it out then power is off.
8. Please use fresh vegetable oil in case of over boiling. Do not use old oil because it will have a reduced flash-point and be more prone to surge boiling.
Matters need attention
This equipment must be operated by trained cook or professionals.
Do not refit it! The refitment of this product will cause serious accident.
Do not clean the product with a water jet or soak electric box into water while cleaning.
Water can conduct electricity so the product may cause electric-shock accident by electric leakage.
High temperature will cause scald. When fire-facing oven is in use and before of after being used, do not touch directly body of trunk and chamber of top truck because of high temperature.
Do not use another power supply with different voltage.
Do not use main switch that is not coordinated with safety regulation.
When thunder and lighting is closing, user should shut off main switch to avoid appliance being damaged by lightning strike.
Do not use hard and sharp object to destroy the surface of oven body and the surface of oil pot.
After using, please shut off main switch
The installation and maintenance of electric circuit by professionals.
If power cord is damaged, for preventing from danger, user should ask manufacturer of maintenance department or specific professionals to change it.