This machine adopts semi-hot air circulation heating method, which can be continuously baked. It does not need to stop loading and unloading in the middle, suitable for medium and large coffee baking factories.
1.From feeding - feeding - baking - discharging - cooling - unloading, the whole process is fully controlled by computer
2.The computer automatically controls the temperature, firepower, exhaust size, baking time, and the customer can also set according to their own needs.
3.The whole machine adopts high quality imported cylinders, which has stable action, low failure rate and long service life;
4.The control system adopts imported PLC, with man-machine interface, the operation is simpler
5. Imported frequency conversion controller can control the size of the exhaust of the fan to make the exhaust gas stable and convenient.
6.The suction machine is unique in design, which can adjust the suction height according to the actual material. The suction is smooth and the speed is fast, so it does not hurt the original beans.
7. New cooling stirrer to improve cooling performance and faster cooling
8. Simple operation, low noise and long service life
9.The coffee beans are baked evenly, and the residue can be completely separated without odor.
10.It is equipped with automatic coffee machine to remove stone, effectively remove stones and other magazines, improve the quality of roasted beans, large-capacity stainless steel sealed cans with the function of waking beans, can effectively connect coffee grinders and packaging machines and other equipment to improve efficiency.